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I see, that as much as I have talked about rhubarb, I have not put my recipe on this blog for my favorite way to use it. It is a simple recipe, takes just a few ingredients, and is easy to make. Mix the rhubarb together with the sugar, flour and egg. The sugar will begin to pull the liquid out of the rhubarb, and it will begin to make a nice little syrup. I dot almost all my pies with butter-a little bit of butter never hurt anything!Top the pie with the crust, flute the edges, and cut slits for the steam to escape. Rhubarb Pie 3 cups rhubarb (fresh or frozen) cut into 1/2 in dice 1 cup of sugar (give or take-rhubarb is very tart! all purpose flour 1 egg Chop the rhubarb into 1/2 in slices.
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The open and hospitable atmosphere in Frankfurt stems from its centuries-old role as a trading centre.
This liberal and democratic tradition of the city may be one reason for the fact that people from very diverse cultures have lived here in peace with one another for a long time.
It is the largest city in the federal state of Hesse, and the 5th largest city in all of Germany.
It is also the most international city in the nation, with the highest percentage of foreigners of 1 out of 3 people living in the city not having German passports.
In brief, to the smallest metropolis in the world, in which there is a lot to discover at close hand.